Chopped!: Cooking Competition

Students will be in a cooking competition, where they participate by choosing to be cooks or taste-testers. There will be a maximum of 10 cooks selected and a maximum of 20-30 critics. The themes for the 3 rounds will be 1. Breakfast, 2. Lunch, 3. Dessert, and there will be 3 big eliminations. The winner will receive a gift-card prize.